Counting down the final hours before Halloween... so I guess I can fit in at least a couple more. This one has two black bean / black rice burger patties on lettuce (protein style) with a melted cheddar jack-o-lantern on top. I used the method I described
here, based on the original garbanzo bean recipe I used
here. I put some ketchup in the little green container, and added some blackberries, corn, carrots and a strawberry to round out the meal. If you haven't entered to win an EcoLunchboxes bento set here yet, you can take a look at the
giveaway post here. You have until the stroke of midnight tomorrow.... oooo.... before I close the comment entries. I just read through the comments, and some of you have some clever ideas on how to reuse and recycle; I'm impressed! Enjoy your Halloween eve!
Yum!! I love the happy Jack-O-Lantern! So fun! :D
ReplyDeleteThanks Jenn~!
DeleteLovely, healthy food Sheri! Hope you and your lovely family have a fantastic Halloween!
ReplyDeleteOH! I love veggie patties! This looks so delicious :). The Jack-o-Lantern just gives the yummy perfect touch for it ^^
ReplyDeleteHappy Halloween sweet friend! Wish lots of delicious stuff for the lovely kids ;) (hmm.. not *too* much >.<)