Bun Ga Nuong is a Vietnamese dish consisting of rice vermicelli with barbeque chicken, carrots and cucumber. Carrots cut as maple leaves. Green zebra tomato with olives, feta and vinaigrette. Yellow late-season garden pear tomatoes. Red plum, strawberries, raspberries and blackberry. Purple potato flowers to balance the color scheme.
Welcome to November! A summer-like November, at least right now :)
I am a former research scientist turned stay-at-home-mom of 2 who got started with bento in an effort to help my kids learn that eating healthy and nutritious foods can be fun and cute. I make a bento lunch for my 13yo (8th grader) son & my 10yo (4th grader) daughter every school day, and post the pictures on my sherimiya ♥ flickr photostream. Here in this blog is where I describe each bento, and you'll also get a peek inside our family adventures. Thanks for taking a look, and please let me know what you think ^-^!