Wednesday, August 24, 2011
spanakopita in this bento. I thought the little pies would make perfectly sized bento portions and the kids would have fun eating them. Besides the spanakopie, I packed the usual sides: corn on the cob, carrots, broccoli, car-shaped Okinawan sweet potatoes, cherries, strawberries, blueberries and a little ripe raspberry. It went over pretty well!