No-cook Christmas bento for MisterMan today. We got home late after TinySprite's debut Nutcracker ballet performance so there was no cooking to be done. They were so excited and wound up by the whole affair that they could barely get to sleep. Today started very grumpily, as a result. Let's hope the snowman lifts some spirits! It's a steamed char siu bao, which I thought was appropriate for a snowman, and all I had to do was add nori facial details, radish cheeks, a carrot nose (yes, I did cut a slot for it and stuck it in his face), and a crusty bread pipe. He's got a cucumber hat and even some broccoli earmuffs. Hello Frosty! There's also pork chow mein, some grapes and a satsuma mandarin. Whew! I'll have to get back into the routine again. Tomorrow. ^_^
I am a former research scientist turned stay-at-home-mom of 2 who got started with bento in an effort to help my kids learn that eating healthy and nutritious foods can be fun and cute. I make a bento lunch for my 13yo (8th grader) son & my 10yo (4th grader) daughter every school day, and post the pictures on my sherimiya ♥ flickr photostream. Here in this blog is where I describe each bento, and you'll also get a peek inside our family adventures. Thanks for taking a look, and please let me know what you think ^-^!