Tuesday, October 4, 2011
Jack-O-Lantern Sushi Bento
Today's TinySprite bento is no-cook: turkey dog "sushi" with black Forbidden (mixed with white) rice. I made the little jack-o-lantern faces from nori, and the most time-consuming part was cutting the smiles. I first cut a regular smile shape, then cut the three teeth afterwards. The stems are bits of peapods. There are also carrots, strawberries, Okinawan sweet potato, blackberries, raspberries and grapes. Are you getting tired of the jacks yet? Or are you asking yourself whether I can possibly keep it up for another 3 and a half weeks? Good question. I'm betting I will have to start recycling ideas pretty soon. ^_^
Labels:
bento,
black rice,
blackberries,
carrot,
charaben,
cute,
face,
Forbidden rice,
grape,
halloween,
hot dog,
jack o'lantern,
kid,
Okinawan sweet potato,
strawberries,
sushi,
turkey dog
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That's fun, love the Jacks Sushi.
ReplyDeleteOh so cute!! I'll keep visiting your blog for some Halloween's idea ^__^ Thanks!
ReplyDeleteThanks Bobo and Lina! :D
ReplyDeleteKawaii ^_^ Love it, Sheri! <3
ReplyDeleteAwwwww, thanks Yuri! <3
ReplyDeletehttp://www.bentoblognetwork.com/ has a new bento link-up on Fridays, and this week's theme is Smiley face! You should submit this!
ReplyDeleteCreative and oh-so-cute!
ReplyDeleteNope, definitely not tired of Jacks! These are awesome! My forbidden rice has fallen to the back of the cabinet, lol. I need to get it out, it looks delicious.
ReplyDeleteThanks for the tip Ludicrous Mama :)
ReplyDeleteThanks a lot lil'tummyYummies!
Aw, so supportive Heather! Black rice is the best for this season. I have to stock up now!
I couldn't make a comment yesterday, I don't know why. I love love love this Sheri! Jack-O-Lantern never been so cute and yummy :)
ReplyDeleteHaha; thanks Lia! First thing she said after school was "Can I have this again?"
ReplyDeleteAnother cute one!
ReplyDeleteLOVE it! How do you get the nori not to curl? I always have problems with it curling up, especially when I cut small features.
ReplyDeleteThanks Diana :)
ReplyDeleteDaisy Petal Designs: As long as the surface of the food is a bit moist, the nori should adhere very well. Hot dogs, cheese, eggs, all work well as subjects. Otherwise, you can use a bit of adhesive such as oil, mayo, or melted cheese. Hope that helps.
Thanks for the tip vintagemom :)
ReplyDeleteSheri ~ Your bento was one of the most-viewed submissions at the Lunchbox Love link party last week, so I'll be featuring it tomorrow. Can't wait to see what you bring for lunch this week!
ReplyDeleteLisa @ Allergy Free Vintage Cookery
Wow, that's cool Lisa! Thanks for telling me! Look forward to the next linkup :D
ReplyDelete