Only one bento today, since TinySprite only goes to preschool 3 days a week. I used my two-tier red usagi box and put pan-fried chicken and red pepper sausage on a lettuce leaf in the bottom tier, plus a Frankenstein musubi made from broccoli rice and decorated with nori facial details plus sriracha cheeks. Upper tier has carrots (yellow carrot flowers in the bottom too), purple cauliflower, grapes, strawberry and golden cherry tomato. MisterMan told me his classmates thought it was The Hulk, but he set them right, telling them it was "FrankenstEEn". Uh huh, okay.
I added this bento to What's For Lunch; head over there to see more!
I am a former research scientist turned stay-at-home-mom of 2 who got started with bento in an effort to help my kids learn that eating healthy and nutritious foods can be fun and cute. I make a bento lunch for my 13yo (8th grader) son & my 10yo (4th grader) daughter every school day, and post the pictures on my sherimiya ♥ flickr photostream. Here in this blog is where I describe each bento, and you'll also get a peek inside our family adventures. Thanks for taking a look, and please let me know what you think ^-^!