Tuesday, September 15, 2015
Sticky Rice Froggy Bento
When afterschool activities run from 4:00 until 5:30 or 6:00, I'm thinking of dinner making itself. Sticky rice is a great self-cooking meal. Just toss everything into the rice cooker, press the button and go! If you have a fancy Zojirushi, you can even set the timer. Today I made a half brown half white batch with shiitake, lup cheong, baby bok choy, and char siu. In the past I've also added chopped kabocha and roast duck. You can use whatever you like, and pack it into the lower part of the cutest Kotobuki Froggy Two-Tier Bento ever. In the top tier, toss in some elephant heart pluots, grapes, and carrots. So easy; my favorite kind of dinner-to-bento meal. Done!
Labels:
baby bok choy,
char siu,
Chinese sausage,
frog,
lup cheong,
mushroom,
rice,
shiitake,
sticky rice
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so good & it cooked itself:)
ReplyDeleteWish more things could cook themselves :)
DeleteThanks Kat!