I'm posting this Anpanman sandwich I made earlier this summer but forgot to post, in keeping with the theme from today's snack. I was chatting with my pals on twitter last night about Anpanman and his delicious foodie friends, which include Currypanman, Melonpannachan, Shokupanman (which I ate this afternoon), and others with equally intriguing names and heads shaped to resemble their names. I wish we could watch the Japanese series, just so we can see what kinds of characters show up on each episode. This turkey and cheese sandwich is made with bagel thins, decorated with cherry tomatoes, strawberry, blueberries and nori to create Anpanman's face. On the side I packed some more berries, Okinawan sweet potato hearts, broccoli and carrots. I rarely use this box, but it does seem to fit this bread perfectly well, doesn't it?
Shokupanman is a slice of sweet potato bread, smeared with cream cheese, and decorated with blackberries, strawberries, grapes and jam. He was delicious~!
I am a former research scientist turned stay-at-home-mom of 2 who got started with bento in an effort to help my kids learn that eating healthy and nutritious foods can be fun and cute. I make a bento lunch for my 13yo (8th grader) son & my 10yo (4th grader) daughter every school day, and post the pictures on my sherimiya ♥ flickr photostream. Here in this blog is where I describe each bento, and you'll also get a peek inside our family adventures. Thanks for taking a look, and please let me know what you think ^-^!