Showing posts with label surimi. Show all posts
Showing posts with label surimi. Show all posts
Tuesday, April 23, 2013
Soba EcoLunchBox Bento
Our heatwave is cooling off, but I decided to pack the kids a refreshing soba salad for their bento in the EcoLunchBox two-tier set. Toppings include shredded lettuce, ham, carrots and surimi. He'll pour the tsuyu and sprinkle furikake right before he eats. Sides include: carrot-beet salad (tossed with cider vinegar, ground ginger, and pomegranate juice), pickled cucumbers with bittermelon and kumquats, and sesame-marinated baby sweet peppers. Plus the favored farmers market strawberries. Seems like a summer lunch, and I personally can't wait!
Labels:
beet,
bento,
carrot,
EcoLunchBox,
green onion,
ham,
kid,
kumquats,
lettuce,
marinated bell pepper,
pickled cucumber,
salad,
soba,
strawberries,
surimi
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