Monday, January 12, 2015

Skewers of Sausage, Mushrooms and Peppers Bento


My first bento of the year, and it's a quick and easy one. I pan-fried an all-natural preservative- and nitrite-free chicken sausage alongside some halved mushrooms and chopped red capsicum. Little skewers make it fun to eat with little fingers. I added greenery with a few green lettuce and pickled cucumbers. Everything fits perfectly in my LunchBots Clicks. This box is stainless steel with a translucent plastic airtight locking lid; I love that it's easy for kids to open and close, and adds security for those lunchbag-swingers. I also put some sliced cara cara oranges in a round EcoDippers side box along with a cup of pepitas and chocolate raisins. This bento will go to school with TinySprite. Let's see if it comes home empty^__^

8 comments:

  1. I am sure she loved it :) Great job!

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    1. Thanks Brian, I'm trying to get up to speed :)

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  2. Those skewers are cute and the chicken sausage look lovely.

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  3. Uh...where's the Spam?! :-)

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    1. Is that you, Joy? No spam here, sorry!

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