It's Star Wars Day: May the 4th Be With You! In celebration, I had to make a Star Wars bento for my youngling. I made some fried rice with black rice / black quinoa, ham and spinach, scooped it into a lettuce leaf, and halved 2 quail eggs to decorate with nori. I hand cut most of the details except for the circles, for which I used my hole punch. It was tedious, but actually kind of fun. It helps that the quail eggs are so tiny that it doesn't take much to finish them. I did want to make Princess Leia with her side buns, and it would have been cool to make a Yoda, but I'll have to save those for next time. Can you identify the characters I chose? (I hope so!) Darth Vader, Boba Fett, Storm Trooper and R2D2. I asked MisterMan, and he named them all immediately. Yay, success! The rest of the bento contains the first steamed white corn of the season, broccoli, cara cara oranges, strawberry and grapes. Happy Star Wars Day! ^_^
I am a former research scientist turned stay-at-home-mom of 2 who got started with bento in an effort to help my kids learn that eating healthy and nutritious foods can be fun and cute. I make a bento lunch for my 13yo (8th grader) son & my 10yo (4th grader) daughter every school day, and post the pictures on my sherimiya ♥ flickr photostream. Here in this blog is where I describe each bento, and you'll also get a peek inside our family adventures. Thanks for taking a look, and please let me know what you think ^-^!